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Tindall - Ditchingham Dam

Brewed by Tindall

Tindall - Ditchingham Dam

CAMRA tasting notes

Ginger leads in aroma and taste, supported by sweet malt, hop and clementine. A long finale with a crisp bitterness.

Bitter Sweet
Produced: Sep-Feb
Vegan Yes
Gluten Free No
Style: Flavoured Speciality Ale ABV: 4.2 Colour:
award cup

Champion Beer Of Britain Award

The Champion Beer of Britain is one of the most prestigious beer competitions in the world. It is the ultimate honour for UK brewers and has helped put many into the national spotlight.

Nominations are now Open

Join CAMRA to choose Britain’s Champion Beer!

Become a member

Judging for the competition takes around a year, starting with individual nominations from CAMRA members and tasting panel nominations, leading to a series of rigorous regional heats adhering to a strict blind tasting policy.


Beers brewed by Tindall

Tindall - Alltime

Produced: Regularly Brewed

Norwich

Vegan

Session Bitter

ABV: 4%

Tindall - Autumn

Produced: Sep-Oct

Norwich

Vegan

Session Bitter

ABV: 4%

Tindall - Best Bitter

Produced: Regularly Brewed

Norwich

Vegan

Session Bitter

ABV: 3.7%

Tindall - Fuggled Up

Produced: Jan-Dec

Norwich

Vegan

Session Bitter

ABV: 3.7%

Tindall - Honeydo

Produced: On Demand Only

Norwich

Flavoured Speciality Ale

ABV: 5%

Tindall - Liberator

Produced: Regularly Brewed

Norwich

Vegan

Session Pale Ale

ABV: 3.8%

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