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This filter prevents showing breweries that are no longer open, and have closed down either temporarily, long term or permanently
Barefaced Brewing was established in 2017 by two friends, Nick Horne and Tom Cooper, in one of their garden sheds in Wimborne. A move to Bournemouth was followed by a move to its new location in Bland... View
A nanobrewery launched commercially in 2022 using a three-barrel plant in a converted outhouse of a residential property. Brewer Jarrod Thompson began homebrewing in his native Nashua in New Hampshire... View
Founded in 2017, it is now brewing on a five-barrel plant in Stanbridge, with plans to move to Honeybrook Farm where it recently opened a good sized taproom (with meeting and function space). Direct d... View
Part of the Brewhouse & Kitchen chain, producing its own range of beers. Carry outs and brewery experience days are offered. View
Opened in 2015 this outlet is an excellent addition to the Brewhouse & Kitchen chain. Following the B&K style of a two-barrel brewery on open display; producing beers for the pub and off-sales with be... View
Part of the Brewhouse & Kitchen chain, breathing new life into the once derelict Malt & Hops pub in the heart of Southbourne. The brewery opened in 2016 and has a core range of nine ales. Tours and br... View
Multi award-winning brewery established in 2014, originally using a five-barrel plant on an industrial estate on the outskirts of Wimborne. It expanded to 10 barrels in 2021, and moved to new premises... View
Hall & Woodhouse has been brewing in the heart of the Dorset countryside since 1777. Owned and run by the seventh generation of the Woodhouse family, it brews with local spring water filtered through... View
Hattie Browns began brewing in 2014 moving to its present location in 2015. Owned by Jean Young and Kevin Hunt, who formerly ran the Square and Compass, Worth Matravers. View
Founded in 2003, and situated in the grounds of the Bankes Arms Inn, in the heart of the magical Isle of Purbeck. The pub and brewery overlook the sea at Studland and Old Harry Rocks on the Dorset sec... View
Established in 2018, Knight Life has a three-barrel system, with six three-barrel fermenters. Canning machine is in-house. It now has its own tap house, with 12 lines in the heart of busy Ashley Cross... View
Award-winning Poole Hill Brewery was created by Jennifer Tingay, head brewer, CEO and creator of Southbourne Ales and Tingay's craft beer. Originally a cuckoo brewery, the 20-barrel brewery and taproo... View
The Remedy Oak Brewing Company was established commercially in 2020. It is based in a redeveloped barn in the grounds of the Remedy Oak Golf Club. Traditional styles as well as hop-forward craft beers... View
Started in 2017 and born in a shed, Way Outback is based in Southbourne. It is run by owner and head brewer Richard Brown (with help from his four-legged assistant Arthur), and specialises in beers us... View
