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Brewhouse & Kitchen (Cardiff)

Sophia Close Pontcanna, CARDIFF, CF11 9HW (View on Google Map) 02920371599 cardiff@brewhouseandkitchen.com Website

Description

Former lodge, now extended with open and covered outside areas. Brewery experience days offered. In the absence of an onsite brewer, beers are brought in from other outlets in the chain. Brewing is currently suspended. 

4 Regularly Produced Beers

Brewhouse & Kitchen (Cardiff) - Whitchurch Boys

Produced: Regularly Brewed

CARDIFF

Session Golden Ale

ABV: 4.2%

Brewhouse & Kitchen (Cardiff) - Y Mochyn Du (The Black PIg)

Produced: Regularly Brewed

CARDIFF

Session Bitter

ABV: 3.6%

Brewhouse & Kitchen (Cardiff) - Eisteddfod Star

Produced: Regularly Brewed

CARDIFF

Premium Bitter

ABV: 4.6%

Brewhouse & Kitchen (Cardiff) - Haka'ed Off

Produced: Regularly Brewed

CARDIFF

Premium Bitter

ABV: 5%
award cup

Champion Beer Of Britain Award

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Judging for the competition takes around a year, starting with individual nominations from CAMRA members and tasting panel nominations, leading to a series of rigorous regional heats adhering to a strict blind tasting policy.


Tours

Brewhouse & Kitchen (Cardiff) - Brewery Tour

Brewery experience days consist of an 8-hour day spent working with the head brewer, going through all aspects of the brewing process in a hands-on environment. Participants on the day will be helping the brewer with the brew itself as well as getting teas or coffees in the morning, a half pint of all the B&K beers available (8 half pints total) throughout the day, Breakfast after mashing in (Bacon sandwich as standard but vegetarian options available), Lunch during the boil (8 meal options including burgers etc. with vegetarian/vegan options available), a pint of any of the B&K beers at the end of the brew day and a 5L Mini-keg to take home (can either be pre-prepared keg available at the time or can be a mini keg of the particular gyle brewed on the day, to be picked up by the customer at a later date)


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