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An independent bar in Derby's Cathedral Quarter, occupying three floors of a Grade II listed building. No real ale but a variety of bottled beers and cocktails are available. Four keg beers are served from fonts at the back of the bar, one of which changes. The food menu is based mainly on burgers made from locally sourced meat. It is not an American theme bar but the owners attempt to recreate the atmosphere of an American 'dive bar'.
Brooklyn Social, Derby