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This historic building was refurbished in April 2011. The pub offers fresh local produce on a weekly changing menu, a selection of lager, ales, cider & wine from local suppliers. Head Chef, Frederic Bodeau, has worked at many top establishments in France and West Sussex and brings with him knowledge of different cuisines and techniques. His passion is cooking food simply yet creating seasonal, tasty dishes.
This Pub serves 3 changing beers and 0 regular beers.
Witch Inn, Lindfield