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BEER magazine is CAMRA’s award-winning quarterly magazine. Published four times a year it features some of the best-known beer, cider and pub writers.

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CAMRA Discount Scheme

The Real Ale Discount Scheme offers CAMRA members discounts at over 3,600 of pubs across the UK

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CAMRA Voucher Scheme

The Real Ale ider & Perry Vouchers are redeemable at over 1,200 of pubs across the UK.
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Pub of the Year

Bailey Head, Oswestry

Bailey Head, Oswestry, SY11 1PZ

Club of the Year

Firs Club, Codsall

Station Road, Codsall, WV8 1BX
Events & Festivals

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Up-Coming Events

Bradford Beer and Cider Festival 2025 Shipley, Starts 3 days from now

37th Wigan Beer Festival Wigan, Starts 3 days from now

Gosport Winterfest XXXI Gosport, Starts 4 days from now

Chester Beer Festival Chester, Starts 2 weeks from now

CHESTER BEER FESTIVAL Chester, Starts 2 weeks from now

Featured Events Featured Events

Members' Weekend 2025

Riviera Centre, Torquay

11-13 April 2025

Redhill Beer Festival

Merstham Village Hall, Station Road North, Surrey, RH1 3ED

31-2 October 2024
Beers & Breweries

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Champion Beer of Britain Winner

Crouch Vale, Amarillo

23 Haltwhistle Road, South Woodham Ferrers, CM3 5ZA

Champion Beer of Britain Silver

Anspach & Hobday, The IPA

Unit 11, Valley Point Industrial Estate, Beddington Farm Road, Beddington, CR0 4WP

Champion Beer of Britain Bronze

Green Jack, Trawlerboys Best Bitter

Argyle Place, Love Road, Lowestoft, NR32 2NZ
Cider & Perry

Cider & Perry

Find real cider and perry producers

In order to be real, cider and perry should never be concentrated then diluted – either in terms of the juice used, or the alcohol content.

Cider & Perry Pub of the Year

Tom Cobley Tavern, Spreyton

Spreyton, EX17 5AL

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The Budget The Surrender Principle Beer Tax Business Rate Reform Pubs Code Adjudicator High Street Rental Auctions Small Brewers Relief Cider Tax Labelling

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Going to Pubs & Clubs

Search for Pubs & Clubs Real Ale, Cider and Perry Vouchers Good Beer Guide Pubs & Clubs Historic pub interiors Outstanding Conversions and Restorations Community Owned and Community Run Pubs Going to pubs by public transport Scoring beer quality in pubs

Campaigning

Pub Campaigning Clubs Campaigning Pubs Code Adjudicator Save your local pub Pubs and wellbeing

Pub of the Year

Bailey Head, Oswestry

Bailey Head, Oswestry

Bailey Head, Oswestry, SY11 1PZ

Club of the Year

Firs Club, Codsall

Firs Club, Codsall

Station Road, Codsall, WV8 1BX

Events & Festivals

Find events Beer festivals Social events Training events CAMRA meetings AGM Other events Submit an event

Up-Coming Events

Bradford Beer and Cider Festival 2025 Shipley, Starts 3 days from now

37th Wigan Beer Festival Wigan, Starts 3 days from now

Gosport Winterfest XXXI Gosport, Starts 4 days from now

Chester Beer Festival Chester, Starts 2 weeks from now

CHESTER BEER FESTIVAL Chester, Starts 2 weeks from now

Featured Events Featured Events

Members' Weekend AGM & Conference

Members' Weekend 2025

Riviera Centre, Torquay

11-13 April 2025

Redhill Beer Festival

Redhill Beer Festival

Merstham Village Hall, Station Road North, Surrey, RH1 3ED

31-2 October 2024

Beers & Breweries

Find Breweries Find Beers Beer styles

Champion Beer of Britain Winner

Crouch Vale - Amarillo

Crouch Vale, Amarillo

23 Haltwhistle Road, South Woodham Ferrers, CM3 5ZA

Champion Beer of Britain Silver

Anspach & Hobday - The IPA

Anspach & Hobday, The IPA

Unit 11, Valley Point Industrial Estate, Beddington Farm Road, Beddington, CR0 4WP

Champion Beer of Britain Bronze

Green Jack - Trawlerboys Best Bitter

Green Jack, Trawlerboys Best Bitter

Argyle Place, Love Road, Lowestoft, NR32 2NZ

Cider & Perry

Find real cider and perry producers

Find real cider and perry producers

In order to be real, cider and perry should never be concentrated then diluted – either in terms of the juice used, or the alcohol content.

Cider & Perry Pub of the Year

(Key). Published on 16-10-2021

Tom Cobley Tavern, Spreyton

Spreyton, EX17 5AL

FAQs

Frequently asked questions

Understand more about real Cider and Perry

Submit Producer

Submit Producer

Submit Producer

Let us know if you think we've missed a real cider or perry maker. This information will be displayed publicly.

About

Who we are Our Awards What we stand for Promotional Campaigns Our Leadership Our Regional Leaders Our staff Contact us / FAQs Feedback & Complaints Media Centre Digital Futures

Pubs and wellbeing Clubs Our Regions Learn and Discover What's Brewing Podcast Books Shop Volunteer Job opportunities

Beer Magazine

Beer magazine cover

Beer Magazine

BEER magazine is CAMRA’s award-winning quarterly magazine. Published four times a year it features some of the best-known beer, cider and pub writers.

Our Branches

Find a place to visit

With over 220 CAMRA branch locations to enjoy beer, pubs or meet new people.

Save your local pub

Save your local pub

Has your local pub closed?

Pubs across the UK are being lost forever to conversion or demolition.

Campaigning resources

Additional resources

Additional resources

Our campaign resources aim to provide you with a wide range of information and materials you’ll need to become a fantastic campaigner for pubs, beer and cider!

Political Campaigning

The Budget The Surrender Principle Beer Tax Business Rate Reform Pubs Code Adjudicator High Street Rental Auctions Small Brewers Relief Cider Tax Labelling

Community Action

Public transport National Beer Scoring System Beer Quality Accreditation Handpump hijack

Membership

Member Benefits Membership Rates Gift Memberships Partner Benefits Find discount Scheme Pubs Find Voucher scheme Pubs & clubs FAQs Young members Find a CAMRA Festival

Join Now

Member Benefits

CAMRA Member Benefits

CAMRA Member Benefits

Access incredible value through our member benefits

CAMRA Discount Scheme

CAMRA Discount Scheme

CAMRA Discount Scheme

The Real Ale Discount Scheme offers CAMRA members discounts at over 3,600 of pubs across the UK

CAMRA Voucher Scheme

CAMRA Voucher Scheme

CAMRA Voucher Scheme

The Real Ale ider & Perry Vouchers are redeemable at over 1,200 of pubs across the UK.

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Totally Brewed

Totally Brewed

Units 8 & 9, Meadow Lane Fruit 'n' Veg Market, Clarke Road, Nottingham, NG2 3JJ (View on Google Map) | rob@totallybrewed.com | Website

Description

Totally Brewed began brewing in 2014 using a seven-barrel plant previously used at White Dog Brewery. A diverse range of hop-forward beers are produced.

7 Regularly Produced Beers

Totally Brewed - Four Hopmen of the Apocalypse

Totally Brewed - Four Hopmen of the Apocalypse

Produced: Regularly Brewed

Nottingham

Premium Pale Ale

ABV: 5.2%

Totally Brewed - Slap in the Face

Totally Brewed - Slap in the Face

Produced: Regularly Brewed

Nottingham

Session Blond Ale

ABV: 4%

Totally Brewed - Captain Hopbeard

Totally Brewed - Captain Hopbeard

Produced: Regularly Brewed

Nottingham

New World IPA

ABV: 5.5%

Totally Brewed - Papa Jangle's Voodoo Stout

Totally Brewed - Papa Jangle's Voodoo Stout

Produced: Regularly Brewed

Nottingham

Session Stout

ABV: 4.5%

Totally Brewed - Punch in the Face

Totally Brewed - Punch in the Face

Produced: Regularly Brewed

Nottingham

Premium Pale Ale

ABV: 4.8%

Totally Brewed - Crazy Like A Fox

Totally Brewed - Crazy Like A Fox

Produced: Regularly Brewed

Nottingham

Premium Bitter

ABV: 4.5%

Totally Brewed - Guardian of the Forest

Totally Brewed - Guardian of the Forest

Produced: Regularly Brewed

Nottingham

Session Pale Ale

ABV: 3.8%

Selected Beer - Totally Brewed - Four Hopmen of the Apocalypse

Totally Brewed - Four Hopmen of the Apocalypse

CAMRA tasting notes

Immense big hopped fruity golden ale, moderate bitterness with a lasting hoppy finish

Hoppy Bitter Strong Fruity Sweet

Produced: Regularly Brewed

Vegan No

Gluten Free No

Style: Premium Pale Ale | ABV: 5.2 | Colour: View Beer

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Champion Beer Of Britain Award

The Champion Beer of Britain is one of the most prestigious beer competitions in the world. It is the ultimate honour for UK brewers and has helped put many into the national spotlight.

Join CAMRA to choose Britain’s Champion Beer!

Become a member

Judging for the competition takes around a year, starting with individual nominations from CAMRA members and tasting panel nominations, leading to a series of rigorous regional heats adhering to a strict blind tasting policy.

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