The first micropub in the High Peak, its two rooms converted from a former wine shop off Buxton Market Square. Beer is the thing here with four changing beers from microbreweries up and down the country, usually including one dark beer, as well as two bag-in-box ciders from UK producers and up to three Spanish bottled ciders . The objective is to bring to Buxton beers and ciders which are rarely, if ever, seen in the town. The enthusiastic staff ensure a warm and friendly welcome. An eclectic choice of background music on vinyl is played. A log-burning stove is a welcoming winter feature.
This Pub serves 4 changing beers (ever changing range, rarely repeated. Usually one dark beer.) and 0 regular beers.
Ale Stop, Buxton
The venue's range of changing beers regularly includes the following rare beer styles: Porter, Stout
Source: National