This website is currently in beta. If you wish to go back to the current site please click here. To provide feedback or find out more about this site, please click here.
Let us know your thoughts by leaving a score
Gastropub & mainly laid for dining
First licensed in 1830 and rebuilt in 1892, this venue had been thought permanently closed as a pub in January 2016 when it was sold by Greene King, with a stated restrictive clause that it not be run as a pub again. However it has now magically re-emerged as Brook House, a mix of restaurant, pub, and bar. It's run by Mark Dyer and Eamonn Manson, a duo who have already achieved success with three other local pubs. The venue is mainly laid out for diners but casual drinkers can obtain a drink at the bar and some space is available for them. The house ale is from Belhaven.
There is an all-day food menu as well as specific lunch and dinner menus, and on Sundays there are roast options.
Brook House, Fulham