Reopened in November 2014 by the present owner, the interior has been stripped back to the beautifully carved beams and brickwork of the original building. Dating from the fifteenth century, this well stablished inn is positioned in a narrow street that meanders from the town centre to the riverside area. It has a front bar partitioned by a rustic wooden screen and a separate back room, the former with quarry tiles, the latter a wooden floor. A rear courtyard is a suntrap in summer months. The menu includes pub standards with some interesting variations, locally sourced where possible. Two cask ales are generally on offer, this number may be increased in the summer but may be reduced toone in the winter.
Standard Inn, Rye