Decorated in a modern style that complements the original structure of the building, an open walled kitchen serves wonderful food to a separate vaulted dining room. The main bar has both tables and couches, with plenty of room for drinker and diner alike.
An outbuilding has been converted into a butcher, open Thursday and Friday: 2.30pm - 6.30pm, Saturday: 9.00am - 1.00pm.
Four luxurious guest rooms are offered by the pub in the red brick cottage opposite.
Supports the Brill beer festival in August.
This Pub serves 2 changing beers (One guest will tend to be a stout.) and 2 regular beers.
Pointer, Brill
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