A family-run Grade II listed pub dating from 1752 in the heart of Nidderdale. At the rear are views of the dale while a cosy seating area at the front is complete with a real fire. At the back is an attractive garden with bench tables and parasols. Six handpulls serve real ales, mostly Sharp's from Molson Coors, but also changing beers from local breweries. Food majors on local produce and is served in the bar or the separate restaurant, and themed food nights are regularly held.
Historic Interest
Grade II listed building
This Pub serves 2 changing beers and 3 regular beers.
Royal Oak Inn, Dacre Banks
Changing beers typically include: Black Sheep (varies) , Rudgate (varies) , Theakston (varies)
Source: Local